Best of the Shore 2026
From breakfast and Boadwalk treats to elegant dinners and lively bar scenes, we've rounded up the standout spots that make every Shore getaway a delicious one.
There's something special about the shore - a unique blend of beach-town charm, beloved local traditions and unforgettable experience that keep us coming back year after year. Now that summer is in full swing, we have once again traveled from LBI to Cape May in search of the best places to eat and drink along the coast. From breakfast and Boadwalk treats to elegant dinners and lively bar scenes, we've rounded up the standout spots that make every Shore getaway a delicious one.
Avalon
Ice Cream at The Buccaneer
With 32 flavors, including standouts like Espresso Brownie Explosion and Campfire S’mores, there’s always something to satisfy our ice cream cravings no matter if it’s being scooped into a rainbow jimmie waffle cone, blended in a shake or added to the monster 12-scoop Shipwreck Sundae.
Seafood at Avalon Seafood
Whether broiled, fried or sautéed, the fresh selections of seafood here always hit the spot. We love the bacon-wrapped scallops, the signature jumbo lump crab cake and the fried flounder, but don’t overlook other highlights like the firecracker shrimp, grouper or the superb soft shell crab sandwich.
Sandwiches at Isabel’s Bakery & Café
Isabel’s tantalizing list of paninis reads like an all-star roster full of heavy hitters. Think grilled chicken and goat cheese with sundried tomatoes and balsamic; vegetables with peanuts, rice noodles and a piquant peanut sauce; or grilled yellowfin tuna with bacon and roasted garlic mayo.
Wraps at 29th Street Deli
This hotspot’s wraps are far from run of the mill with offerings like the cracked pepper turkey with roasted red peppers, spinach and fresh mozzarella or the veggie-heavy blend of broccoli, cucumbers, spinach, red onion, bell peppers, avocado, feta, Italian dressing and hummus.
Bakery at High Dune Baking Co.
The crowds filing in and out let you know this is the place to be whenever you’re hankering for delectable doughnuts, stellar scones or perhaps for the comforting taste of Walt’s fried cinnamon buns, featuring the original recipe from the beloved Ward’s Pastry, the iconic Ocean City bakery that closed in 2022.
Pizza at Vince’s Pizza
A sister spot to Nemo’s in Stone Harbor, Vince’s is equally known for its freshly made pizzas that feature quality ingredients, a flavorful sauce and perfectly baked crusts. From classic cheese to specialty creations like the pesto with artichokes and sundried tomatoes, each pie is crafted with care.
Breakfast on the Go at The G’s Spot
Everything on this small-but-mighty menu is homemade and you can taste the love in every bite with options like the smashed avocado and ricotta toast on French sourdough, or the scrambled eggs with cheese, avocado, pickled onion, lemon aioli and chives wedged in between two slices of brioche.
For Dinner
Café Loren
An Avalon institution, Cafe Loren delivers elevated coastal cuisine in a warm, intimate setting. Known for impeccable service, fresh seasonal ingredients and beautifully crafted dishes, it remains one of the Jersey Shore’s most beloved dining destinations.
Polpo
This modern Italian restaurant with a stylish atmosphere boasts a tantalizing menu full of house-made pastas, fresh seafood and refined seasonal dishes, making it a highly coveted reservation every summer.
The Diving Horse
With a farm-to-table menu that showcases both local and seasonal ingredients, diners are always treated to polished plates that will linger in your mind long after you’ve paid the check.
Summer Salt
A meal at Summer Salt offers the welcomed chance to embark on a culinary journey of coastal-inspired cuisine that is extremely fresh and vibrant with a focus on local ingredients that blend in perfect harmony.
Il Posto
This cozy Italian eatery is adored for its handmade pastas, wood-fired specialties and warm, inviting ambiance that makes you feel right at home. We highly recommend the grilled octopus and the pappardelle Bolognese, but there are no wrong choices.
Avalon Prime Steakhouse
Offering an upscale dining experience with an array of scintillating starters, dry-aged steaks and premium seafood, this steakhouse is a great choice for that special occasion, or any occasion really.
By the Bar
No summer escape to Avalon is complete without a visit to The Princeton where DJs and live bands keep the party going into the wee hours of the morning. Over at The Rock n’ Chair you’ll also find plenty of live entertainment and daily happy hour specials from 4 to 6 p.m. Those interested in creative cocktails with picturesque views will want to head to The Windrift for its dynamite drink list and beachfront location. Nearby, the ICONA Beach Bar allows you to step onto the sand while soaking up the sun and plenty of live entertainment, including the can’t-miss Reggae Sundays. If craft beers are more your speed, Avalon Brew Pub is the place to sample the latest lagers, IPAs and pilsners while noshing on artisan pizzas and other quality bar bites.
Cape May
Bar Bites at The C-View Inn
Cape May’s oldest tavern is known for its legendary wings, which annually find their way onto Best of the Shore lists. But not to be overlooked are tasty menu selections like Buffalo scallops, shrimp quesadillas or the prime rib sandwich, all of which are served in a cozy environment fit for crowds of all ages.
Seafood at Mayer’s Tavern
Mayer’s might not get as jam-packed with tourists as other area restaurants, but those in the know understand the hidden gem’s appeal. Enjoy appetizers like crab fritters, baked oysters and bluefish spread and entrees including fried scallops, and white and red mussels without the two-hour wait for a table.
Mexican Food at Taco Caballito Tequileria
Whether enjoying a meal in the first-floor dining room or on the second-floor porch overlooking The Promenade and the beach, the authentic Mexican menu offers guests 15 different varieties of tacos along with burritos, Mexican street corn, corn ribs and more.
Hot Dogs at Hot Dog Tommy’s
Work up an appetite by riding the waves, and then step right off the beach and head to this Cape May staple, where meal-sized hot dogs are served with toppings that range from traditional (chili, kraut) to unique (mashed potatoes, mac and cheese), with vegan and gluten-free options as well.
Appetizers at Lucky Bones Backwater Grille
It’s been 20 years since Lucky Bones first opened its doors, and to say it’s become a beloved Shore destination in those two decades would be an understatement. Visitors especially love to share appetizers like bacon-wrapped shrimp, North Atlantic mussels or Cape May clams before diving into the main course.
Ice Cream at Fine Fellows Creamery
Ice cream season is upon us, and where better to splurge than Fine Fellows, where the creative spins on classic favorites feature Bassett’s ice cream and come with ’80s-themed names like Rainbow Bright and The Lauper.
Breakfast at Elaine’s
Most people rarely have time for a proper breakfast during their everyday, hectic lives, but down the Shore time slows down and there’s no better way to start the day. At Elaine’s the delectable options include pancake tacos, smoked brisket and eggs, a wide range of omelets and stuffed French toast.
For Dinner
Beach Plum Farm
The Harvest Dinner Series at Beach Plum allows guests to savor a multi-course dinner featuring the freshest ingredients straight from the farm, including organic produce and farm-raised meats. When the weather cooperates, these special events are held outdoors at communal tables under a starry sky.
Peter Shields Inn
While the Jersey Shore has plenty of casual spots where T-shirts and flip-flops are acceptable attire, few restaurants can match the elegant atmosphere at PSI, where impeccable service meets an elevated menu perfect for date night or an adults-only gathering.
Primal
Co-owner Mia Chiarella has deep family roots in the South Jersey dining scene, but none of those previous restaurants had quite the same vibe as this upscale-yet-casual, open-fire steakhouse that she operates with fellow executive chef Joe Schulte.
The Ebbitt Room
Jason Hanin, named the 2025 Chef of the Year by the New Jersey Restaurant and Hospitality Association, is known for his globally inspired menu that sources seasonal ingredients from West Cape May’s Beach Plum Farm for a fine dining experience that is truly memorable.
Grana
Owner Carl Messick, a Jersey Shore native, attended the New England Culinary Institute before returning home and serving as sous chef and executive chef at some of the most renowned restaurants in the area. He took that experience and opened Grana with the goal of taking a minimalist approach to fine dining.
Tisha’s Fine Dining
The seafood risotto and pork chop Milanese are just two of the standouts on the menu at Tisha’s, a Washington Mall landmark that has been serving Cape May for three decades and counting.
By The Bar
From the stylish lounge setting of The Brown Room at Congress Hall to the laid-back vibe that defines The Rusty Nail and everything in between, Cape May has something for everyone looking to kick back and enjoy an adult beverage or two. Harpoon’s By the Bay is an ideal spot to catch the sunset, and the Mad Viking offers fun frozen creations that are perfect for happy hour. The Washington Inn has a wonderful list of wines and martinis, while Carney’s is the spot for energy and music on a summer night and recently underwent a major renovation.
Long Beach Island
Ice Cream at Skipper Dipper
Since 1978, Skipper Dipper has been cranking out cones, shakes and sundaes to a loyal following who can’t get enough of their rich, creamy flavors that always satisfy on a warm summer’s day.
Seafood at Viking Fresh Off the Hook
If the name didn’t already give you a clue, this spot is known for its ultra-fresh catches plucked from the sea and inserted into an impressive lineup of fish tacos, inventive sandwiches and baskets full of fried flounder, shrimp and scallops.
Breakfast at Jersey Girl Grill
Whether you’re sinking your teeth into a pork roll, egg and maple butter breakfast sandwich, diving into a plate of Nutella pancakes or choosing from one of the seven omelets, you’ll be glad you didn’t skip the most important meal of the day.
Sandwiches at Pearl Street Market
You’ll find no shortage of sandwiches at Pearl Street, where the menu includes highlights such as The Berkley (thinly sliced honey-cured ham, sliced Granny Smith apples and brie with honey mustard on ciabatta bread) and the indulgent Lobster BLT.
Lunch at The Local Market & Kitchen
When midday hunger pangs strike, it’s time to head to The Local to chow down on clam strip po’ boys, wraps with lemon-grilled chicken, tzatziki and feta, or the boneless chicken wings stuffed inside a waffle cone with your choice of teriyaki or Buffalo sauce.
Burgers at Burger 25
This burger joint offers a creative assortment that range from classic iterations to patties seared with French onion soup, topped with mac and cheese and barbecue sauce, or crowned with an onion ring, beer cheese sauce and slid in between a Bavarian pretzel roll.
Pizza at Flour Child
Every handcrafted pie at Flour Child is made using only the freshest ingredients before being placed inside its imported brick oven, producing flavorful pizzas with crispy crusts. The Queen comes with pepperoni, cherry peppers, whipped ricotta and hot honey is a must, but don’t sleep on the white clam pie or the classic Margherita.
Wings at The Chicken or the Egg
No matter if you like them breaded or naked, there’s no debating that The Chegg’s crispy, juicy wings are something special. Whether tossed in classic Buffalo sauce or one of the more signature offerings, they offer the perfect balance of flavor and texture.
For Dinner
Stefano’s
With a menu showcasing well-executed plates of seafood, steaks, chops and more, Stefano’s offers diners a memorable meal every time they sit down at the table. Of course, no visit is complete without an order of either of their award-winning New England or Manhattan clam chowders.
Roberto’s Dolce Vita
With a dedicated staff in both the front and back of the house, Roberto’s offers an elevated dining experience where you are treated like a member of the family as you knife and fork your way through chicken Francese, shrimp scampi or a plate of rich rigatoni Bolognese.
The Gables
With a dining room that oozes historic charm, The Gables provides a memorable setting for a refined fine dining experience. Guests are treated to expertly crafted dishes, elegant presentation and a thoughtfully curated wine list to complement any one of the seasonal selections.
The Arlington
At The Arlington, coastal ingredients meet contemporary culinary craftsmanship. The menu showcases inventive chef-driven creations, all served in a stylish yet approachable setting. Thoughtfully crafted cocktails and a vibrant atmosphere help further make every meal feel like a special occasion.
Raimondo’s
House-made pastas, fresh seafood and skillfully prepared meats take center stage at this popular Italian restaurant where Old World techniques meet modern inspiration, and each dynamic dish is worthy of the spotlight.
By the Bar
The laid-back atmosphere at The Gateway is perfect for grabbing a cold one and catching the game or drinks with friends while you enjoy the almost nightly entertainment. When happy hour hits, you can usually find us—and everyone else—over at The Black Whale where the drinks are discounted—but no less potent—and the oysters are always fresh. You’ll also find good happy hour specials over at Tucker’s Tavern along with plenty of signature cocktails and a respectable craft beer list. Nardi’s Tavern is celebrating its 50th anniversary this year, which makes it the perfect time to stop by and soak up the nostalgia as you participate in trivia night, test our your karaoke skills or simply enjoy the live music on the weekends. No matter what vibe you’re searching for, Bird & Betty’s offers a large, bayfront venue that combines a bar, restaurant, live music stage and nightclub all in one.
Margate/Ventnor
Ice Cream at Margate Dairy Bar & Burger
This ’50s-inspired space, which has been a fixture in Margate since 1952, welcomes every member of the family—including the pet dog—to cool off with a refreshing treat. For humans, we recommend a Blaster, which swirls your favorite flavor of soft serve with toppings like crushed waffle cone, Reese’s Pieces or brownie bites.
Pizza at Jace’s Place
Whether ordering a thin and crispy bar pie, a thick and square Sicilian or even a grandma style, you won’t be disappointed with the quality of pizza that consistently comes out of the ovens at Jace’s. Veggie, meat lovers’ and Greek are just a few of the popular gourmet options.
Breakfast at The Queen Bean Bistro
Owner/chef Sal Giambrone pays strict attention to detail with each ingredient in his kitchen and prioritizes healthy and clean dishes that do not sacrifice flavor. For example, the made-to-order omelets he whips up on the Ventnor Boardwalk include eggs sourced from local farms that are cooked in whole butter for rich texture.
Sandwiches at Betty’s BBQ & Fried Chicken
Well-traveled couple Robin Kramer and Steve Marchel, who already owned Betty’s Seafood Shack right next door, decided to open another restaurant last year to bring the great barbecue they’ve tried all over the country to Margate. Sandwiches like pulled pork and Memphis hot chicken were a big hit right off the bat.
Tacos at Na’cho Taco
It’s hard to pick a favorite taco at this Margate spot that launched last summer, so go with three and get a complimentary side of rice and beans. Our choice? Boom Boom Shrimp, Quesabirria with braised short rib and melted cheese, and Sunset Salmon.
Baked Goods at Ventnor No. 7311
You’ve worked hard all winter to get your body into beach shape, and now is the time to cheat a little bit and satisfy your sweet tooth. There’s no better place to do so than this bakery now entering its second decade, where the cookies, muffins, scones and pies are all sensational.
Sushi at Megu Sushi
Megu exceeds expectations with its modern interpretation of classic dishes, resulting in sushi rolls that back up their exquisite appearance with flavors and texture to match.
Seafood at Drift Seafood
This cozy BYOB debuted to rave reviews last year, and with popular menu items like New England and Manhattan clam chowder, seafood fra diavolo and pan-seared flounder, it should garner even more of a following this summer.
For Dinner
Saltwater
The Shore is filled with people who grew up on great Italian cuisine, and when they’re in Margate this is the place they count on to remind them of old family dinners. All of the classics can be found at Saltwater, but with a unique spin from chef and owner David Salvo.
Steve & Cookie’s By the Bay
Year after year, Steve & Cookie’s lives up to its billing as not only one of the finest restaurants in Margate but across the entire state. The menu always brings back its loyal customers’ favorites while evolving in exciting ways.
Tomatoe’s
We recommend Tomatoe’s for just about every occasion, but it especially suits a big group with diverse tastes thanks to a renowned sushi bar and a menu featuring everything from crab pasta and Chilean sea bass to Long Island duck and filet mignon.
Stella
This upscale, family-run restaurant stands apart from the typical Shore establishment with inventive selections that can’t be found anywhere else.
Sofia
Whether heading out for a romantic date with someone special or gathering with friends on Sofia’s “Burger Night,” this Greek-inspired eatery is sure to deliver.
Aroma di Mare
Guests always feel welcome at Aroma di Mare, with seating available in a charming dining room or a beautiful patio. On top of the ambiance is delicious food with coastal Italian influences.
By the Bar
The tagline at Johnny’s Café is, “Come for the food—stay for the party.” That’s easy to do with entertainment like popular DJ Johnny Looch, who gets guests on the dance floor all night long on Thursdays, Saturdays and Sundays. Just steps from the sand, Ventura’s Greenhouse offers the perfect ending to a beautiful beach day with summer cocktails on the Tiki Deck. Nucky’s Kitchen & Speakeasy boasts an extensive wine and cocktail list, along with musical acts from all genres and stand-up comedy. Maynard’s Café is also home to live music on many a summer night, with a fun, youthful vibe to boot.
Ocean City
Pizza at Capo Strada
Located conveniently in the center of OC, Capo Strada uses traditional Italian flavors to craft creative and original dishes. Their artisanal pizzas feature a thin and crunchy crust designed to pair well with the sauce and cheese, while their offerings of salads and Italian soups to begin the meal kicks things off in a refreshing and flavorful way.
Breakfast at Doozie’s Place
A comforting and inviting place to gather with family and friends and enjoy a number of appetizing breakfast dishes. Build your own omelet or go for the Piña Colada French Toast with fresh pineapples, cheesecake filling and coconut flakes.
Sandwiches at Bennie’s Bread & Italian Market
With its variety of breads made from scratch daily, Bennie’s knows that a good sandwich begins with the proper roll. Start your day off with a breakfast sandwich or stop in for lunch to order up a meatball parm or the slow-roasted pork shoulder with barbecue sauce and balsamic marinated onions.
Ice Cream at Churn House Ice Cream & Cereal Bar
No matter if you prefer your ice cream in a cone, a cup or inside a thick milkshake, here you’ll get the chance to infuse the flavor of your choosing with up to two nostalgic childhood cereals before covering the sugary goodness with your choice of topping and flavored drizzle.
Doughnuts at Nauti Donuts
These made-to-order cake doughnuts have something for everyone, with six classic flavors like powdered and chocolate, 12 signature flavors and 11 featured specialty offerings like the recent Strawberry Lemonade, a vanilla cake doughnut with strawberry icing and lemon topping.
Lunch at Sandwich Bar
As OC’s premier sandwich spot, they are best known for their specialization in chicken cutlets and Maine-style lobster rolls. Close to the beach and offering its own ample outdoor seating, this is the perfect place to grab a quick bite before enjoying the sand and surf.
Seafood at Jay’s Crab Shack
Laid back and casual, this seafood spot is known for beer-battered grouper, crab cakes and large fish tacos, bringing classic flavors to a comfortable atmosphere perfect for hanging out with good company.
Healthy Bowls at Bungalow Bowls
For a healthy option, Bungalow Bowls provides a variety of fruit and veggie centered bowls, toasts and smoothies. With a number of different bases, toppings and drizzles, there’s something that tastes great for everyone’s diet.
For Dinner
Buona Vita
Meaning “good life,” Buona Vita aims to help create memories and joy. Authentic Italian dishes are made with high quality ingredients and paired with top tier customer service. Bring your favorite wine and enjoy it with lasagna or chicken Parmesan before finishing the meal off with a homemade dessert.
The Betz Room
If you’re looking for a fine dining experience, The Betz Room is the place for you. Expect locally sourced fish, steak and chicken, as well as other menu items that range from cheese and bread boards for sharing to larger plates like the double Iberico pork chop enhanced with Korean barbecue flavors.
The Crab Trap
With almost 60 years in business, The Crab Trap is a Jersey Shore landmark known for serving up generous portions and favorites like shrimp cocktail, sweet potato crusted salmon and live Maine lobster.
Island Grill Seafood & Steakhouse
Enjoy a mix of surf and turf options in an easygoing atmosphere that serves the local community and visitors alike. With an array of seafood, steaks, sandwiches and more, there is something on the menu for even the pickiest of eaters in the group.
By the Bar
With tons of events throughout the summer, American classics with an Irish twist and a long list of drafts and craft cocktails, Josie Kelly’s Public House is always buzzing with crowds. Queen Jayne’s Lounge & Royal Drinkery provides a warm and inviting place to experience well-made cocktails from signature mixtures to everyday and ubiquitous concoctions. The Point gives you comforting and classic bar food, refreshing and tasty drinks like frozen margs and daiquiris, and a lively environment to listen to live music, dance and socialize. Anchorage Tavern Restaurant is the oldest continuously operated business in Somers Point, selling a wide array of beers and wines, as well as bites like oyster shooters, soups and sandwiches. Charlie’s Bar & Restaurant aims to feel like a place where everybody knows your name, while not just serving drinks but also operating a full-service restaurant, serving everything from seafood and prime rib to Southwestern style meals. Gregory’s Restaurant & Bar is where you’ll find dependable drinks and a steady calendar of live music and various themed happenings.
Sea Isle City
Sandwiches at Giovanni’s Deli & Sub Shop
At Giovanni’s Delicatessen, every sandwich is a celebration of bold flavors and generations of tradition. Whether you are craving an Italian specialty hoagies, a chicken cutlet with sharp provolone and roasted red peppers or a Meatball Parmesan, each sandwich is a labor of love.
Takeout at Basilico’s Ristorante
As a beloved local favorite, Basilico’s has been serving Sea Isle residents for over 25 years, offering that same delicious experience at home with their takeout options. Whether it’s their Lobster and Crab Bisque, their Crispy Chicken Salad or their Salmon Risotto, every dish is made with the same commitment to quality ingredients and classic recipes.
Baked Goods at Shorebreak Cafe
Shorebreak Café delivers handcrafted baked goods that are made with passion. Indulge in their flaky Almond Croissant or their version of a Strawberry Pop Tart that brings you back to your childhood. For those who crave a zesty treat, their Lemon Currant Scones deliver happiness in every bite.
Seafood at Carmen’s Seafood Restaurant
Located on the dockside, Carmen’s is a go-to eatery where the catch of the day meets the comforts of home. Dive into a variety of selections from the sea, like their lobster, stuffed flounder, shrimp scampi or their crab cakes.
Ice Cream at Marita’s
This ’50s-inspired ice cream shop boasts over 50 flavors and has been serving the Sea Isle area since 1987. Whether you crave a classic cone, a nostalgic sundae or one of their popular homemade specialty flavors, every scoop at Marita’s is a taste of tradition.
Breakfast at Rick’s Breakfast House
This family-run restaurant serves up classic American favorites, from fluffy Belgian waffles topped with fresh blueberries and whipped cream to made-from-scratch dishes like their homemade creamed chipped beef. Sharing is easy with their western omelet split for two, perfect for family brunches.
Lunch at Hank Sauce
Hank Sauce is a Sea Isle staple where comfort food meets strong flavor. With a laid-back, welcoming vibe, it’s the perfect spot to enjoy fresh, high-quality meals, like their Hawaiian Pork Tacos and the ever-popular Hank Burger.
For Dinner
A Modo Mio
Indulge in an authentic Italian dinner at A Modo Mio, where tradition prompts handcrafted dishes. Their menu frequently changes, mixing classic techniques with local ingredients to create memorable meals. Whether it’s their Linguine di Mare or Gnocchi alle Noci, every dish is made to perfection.
La Fontana Coast
Located just a few steps from the beach, La Fontana Coast is a dining experience that feels like a vacation. Here, the warmth of Southern Italian hospitality meets the elegance of relaxation, offering an unforgettable dishes and an exceptional overall experience.
La Finestra
As the second restaurant in the A Modo Mio Family, La Finestra partnered to bring the passion of Italian food to Sea Isle City. Their name, meaning “the window,”’ fits their persona, as they offer a beautiful dining experience accompanied by a view of the beach. Whether it’s a special night out or a moment to unwind, their atmosphere ensures every meal comes with a side of scenery.
Sole
Each dish at Sole is crafted with fresh, high-quality ingredients, prepared using classic recipes. Their menu honors tradition while embracing modern Italian-Mediterranean styles and incorporating European flavors in every bite. Whether you’re gathering with loved ones or treating yourself, every dish is made to “feed your soul.”
By the Bar
As a Jersey Shore tradition for many years now, Ocean Drive brands themselves as a hub for fun, friends and music. Their afternoon happy hours, “Saturday No Shower Happy Hour” and “Sunday Jam” are favorites among their returning customers. In their 55 years of establishment, Kix has grown their location into six separate bars—all under one roof. From the high-energy Main Lounge, where karaoke and dancing keep the party going, to the Side Lounge, a cozy spot for laid-back vibes, Kix offers a place for every mood. With pub grub, craft beer, specialty drinks, live music and a deck bar, The Oar House is a waterfront spot guaranteed to keep the good times rolling. Sea Isle’s only Irish pub, O’Donnell’s Pour House, delivers quality service with their high-end casual dining experience paired with a warm and inviting atmosphere. Henri’s Bar, located inside of Braca Café, serves up classic cocktails and timeless vibes. For over 40 years, Shenanigans has been a go-to nightlife spot, where DJs play alongside a selection of beers and cocktails.
Stone Harbor
Breakfast at Yvette’s Café and Marketplace
Tuck into fantastic breakfast fare with a slight French accent at Yvette’s on 97th Street. What you’ll find: stuffed French toast, a French omelet, a grilled ham-and-cheese sandwich known as a croque monsieur (or add a fried egg for a croque madame), Belgium waffles, etc. C’est incroyable!
Ice Cream at Springer’s Homemade Ice Cream
Springer’s has been synonymous with Stone Harbor for more than a century. No surprise there. The institution serves up dozens of house-made ice cream flavors, from the everyday but excellent (butter pecan, mint chip, pistachio) to the exotic and inventive (Cookies in My Coffee, Kahlua-flavored Prohibition Tradition, and the appropriately named Chocolate Overload).
Sandwiches at Stone Harbor Bar & Grill
Sandwiches are the world’s perfect food—and Stone Harbor Bar & Grill, in that beautiful brick building on 96th Street, dishes up a lineup that are pretty darn close to perfect. While it’s an almost impossible task to choose a favorite, the South Philly roast pork sandwich with sharp provolone is an absolute banger.
Seafood at Quahog’s Seafood Shack and Bar
With a name like Quahog’s Seafood Shack and Bar, expect exceptional oysters, crab cakes and lobster salad rolls, among other fare starring proteins plucked from the sea. If you’d rather enjoy your seafood from the comforts of your own home (or rental), Quahog’s runs an efficient takeout operation out of its 97th Street HQ.
Small Plates at Agave Tequila Bar
Although most folks go to Agave Tequila Bar primarily for the margaritas and artisanal cocktails (mocktails, too), the small plates are delightful. Highlights include Mexican street corn, fried goat cheese and ceviche, as well as the tacos; opt for dos or tres tacos, ranging from carne asada and barbacoa to blackened shrimp and mahi-mahi.
Sticky Buns at Bread and Cheese Cupboard
Want to change your life for the better? Line up at Bread and Cheese Cupboard for a “six-pack” of sticky buns; your options include plain, walnut or fully loaded. While you’re there, stock up on some excellent pastries, doughnuts and croissants, among other baked goods, not to mention cheeses from around the world.
For Dinner
Borghi’s By the Bay
Life’s problems seem just a bit farther away when you spend time by the water. Borghi’s By the Bay is the quintessential South Jersey Shore restaurant: seafood-forward menu with options aplenty, reliably good service and so close to the smooth-as-glass bay that you can hit it with a stone.
Chantrelle
There’s something special happening at this charming BYOB on 96th Street. While the lineup of modern American fare leaves a lasting impression—regulars swear by the Hamachi crudo starter—a night at Chanterelle is as much about the service, the vibe and the sense of community as it is about the fabulous food.
Jay’s On Third
You’ll find something unexpected at Jay’s On Third: flavorful, creative and artistically plated Asian cuisine shaped by American tastes and traditions. Consider the sticky spare ribs, one of the most popular first-course dishes, made with jasmine rice, white sesame, cucumber, green onion and a chili-barbecue glaze.
La Porteña
Make a beeline for La Porteña on 3rd Avenue to savor the many tastes of Argentina. Chef Lucas Manteca’s dishes recall the native cuisine of Buenos Aires—pasta, seafood and meats from the grill. Everything from seasonality to Manteca’s imagination shape the oft-changing menu, calling to mind the phrase, “You cannot step into the same river twice.”
Ristorante Luciano
For an unforgettable meal, make a reservation at Ristorante Luciano and let them do the rest. The Graziella family prioritizes each of the three pillars of any remarkable culinary experience: excellent service, welcoming atmosphere and, of course, great food—in this case, authentic Italian cuisine.
Spiaggetta
We’re suckers for tableside cacio e pepe, which is one of the many things Spiaggetta does all too well. That shouldn’t surprise anyone considering the heritage of Spiaggetta’s chef and owner, Marco Tarantino, a Rome native whose brand of culinary magic has cast a spell on Seven Mile Island.
By the Bar
Margaritas and fish tacos? Get your fill of both (and more) at Buckets Margarita Bar and Cantina by the bay. Order your margaritas piecemeal or by the bucket. Sounds like our kind of place. Fred’s Tavern and Liquor Store is a chill establishment for kicking back and communing with other people who appreciate the simple joys of a cold beer and a fantastic burger. It’s always festive, even more so on weekends when the live music kicks things into high gear. If you’re scouting for the perfect spot to enjoy a specialty cocktail and steamed mussels, with a side of an inspired sunset view, look no farther than the Water Star Grille at The Reeds at Shelter Haven. The Atlantic and the Caribbean collide at The Watering Hull, where the libations and culinary creations reflect the influences of both parts of the world. Bonus: Make the short trip downstairs to Rum Row for a panoply of rum-based cocktails, like the “Pain Killer” and the “Dark N Stormy.”
Wildwood
Seafood at Hooked Up Seafood
Hooked Up Seafood is a casual, dockside seafood shack built around its “fresh off the boat” identity with an ever-changing menu that highlights the latest catches of the day prepared just steps from the water.
Pizza at Poppi’s
The team at Poppi’s was taught the art of Neapolitan pizza by World Pizza Championship Gold Medal winner Giulio Adriani and since then their brick oven has been producing some of the best pizzas at the Shore with slightly doughy, slightly charred crusts and straightforward toppings.
Appetizers at Dogtooth Bar and Grill
Dogtooth Bar and Grill has something for everyone, with both familiar and unique starters available. Think pot stickers, teriyaki spare ribs, buttermilk chicken sliders as well as fried panko-breaded eggplant stuffed with fresh mozzarella, and topped with marinara and balsamic glaze.
Sandwiches at DeAngelis Culinary
The many specialty sandwiches served up at this family-run spot are in a word: irresistible. Good luck trying to pick a favorite, but if we had to choose we’ll go with the Snyder Avenue, featuring a chicken cutlet, blush sauce, fresh mozzarella, garlicky spinach and roasted reds on a seeded loaf.
Breakfast at The Station House
This event space located adjacent to MudHen Brewery is also where you can start your day off on the right foot with an order of bananas foster French toast, a skillet loaded with tater tots, eggs, cheese, bacon and scallions, or the crab eggs benedict.
Baked Goods at Britton’s Gourmet Bakery
While bakeries are easy to find and almost ubiquitous throughout New Jersey, Britton’s has been setting themselves apart from the crowd for nearly 60 years. Remaining family owned to this day, they offer a full selection of gourmet doughnuts, cinnamon coffee rolls and French pastries among other satisfying sweet treats.
Ice Cream at Hassles Ice Cream Parlour
With two locations in town, you’re never too far away from enjoying one of the 45 flavors of Richman’s ice cream served up at Hassles, where the highly touted Belgian waffle receives almost as much attention.
For Dinner
Santorini
With an experienced chef and friendly staff, Santorini provides guests with an enjoyable experience from the moment they walk through the door. The extensive Mediterranean menu features grilled octopus, moussaka, branzino and other fresh twists on familiar favorites.
Duffinetti’s Restaurant & Lounge
Duffinetti’s has dedicated nearly 80 years to high quality ingredients and traditional recipes, blending old-school Italian hospitality with fresh coastal flavors—delivering a warm, memorable Jersey Shore dining experience for generations of guests.
Beach Creek Oyster Bar & Grill
Filled with palm trees, tropical flowers, botanical teak and vibrant colors throughout, Beach Creek Oyster Bar and Grill serves up plenty of seaside charm along with contemporary cuisine from its waterfront perch.
Sabbia D’Oro Italiano
Sabbia D’Oro Italiano captures the spirit of Italy with timeless recipes, fresh ingredients and a welcoming atmosphere. From handcrafted pastas to expertly prepared seafood, dishes like the cappellini sautèed with crab meat, EVOO, garlic and capers celebrate authentic flavor and tradition.
Venezia
You bring the bottle, Venezia will handle the rest. This inviting restaurant emits a family atmosphere and is known for its homemade specialties like the Risotto Scampi, Osso Bucco and the Gnocchi Sorrento—pillowy homemade potato dumplings in a pink sauce with burrata.
By the Bar
Great food, live music and community—that’s what to expect at Keenan’s. This Irish pub has been a staple for beachgoers with their highly energetic atmosphere and weekly specials like “Well Drink Wednesdays” and “Seltzer and Seafood Sundays.” Owen’s Pub has been serving up all kinds of drinks, from their specialty cocktails to 16 different beers on tap. A spot known for its relaxing yet lively atmosphere, The Inlet provides guests with a wide variety of drink choices, all accompanied by a gorgeous view of the ocean. At Icona Beach Bar, located right on Diamond Beach, guests can lay back and relax with signature cocktails in hand.
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Published and copyrighted in South Jersey Magazine, Volume 23, Issue 4 (July 2026)
Published and copyrighted in South Jersey Magazine, Volume 23, Issue 4 (July 2026)
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