SJM Sandwich Supremacy - FINAL_SJM Feature 11 / 19 / 21 4 : 17 PM Page 3 : SANDWICH SUPREMACY SOUTH JERSEY’S 30 BEST SANDWICHES eggplant with a biting BREADED VEAL of ham , Swiss cheese and story on how this sandwich sharp provolone and AND PROSCUITTO pickles prior to being was named , but for now roasted red peppers on a AT J AKE ’ S ON GREENTREE pressed to perfection on we’ll settle for sinking our seedy Sarcone’s loaf . IN WASHINGTON bread with mustard . teeth into this combination TOW N SHIP of roast beef , American HOT VEGGIE People often talk about PIG AND PASTURE cheese , fried onions and AT ABBRUZZI AND Jake’s can’t - miss onion AT CRUMB Russian dressing stuffed GIUNTA’S IN MOUNT rings , and rightfully so . But IN HADDONFIELD between slices of rye bread LAUREL this sandwich also deserves The menu at this buzzed - and grilled . You don’t have to be a vege - to be part of the conversa - about sandwicherie tucked tarian or participate in tion as a crispy fried veal just off Kings Highway GARLIC BREAD “ meatless Monday ” to appre - cutlet is wrapped with pro - changes frequently , but if CHICKEN CUTLET ciate this wonderful blend of sciutto and outfitted with a we had a say this creation with VODKA SAUCE sautéed spinach , mush - winning combination of would stick around forever . AT PETE R & SONS rooms , tomatoes , onions and roasted peppers , garlicky Homemade bread sets the SANDW ICHES bell peppers . It’s a standout spinach and provolone stage for familiar dance IN GLASSBORO sandwich at a place that has cheese . partners in shaved pork and It’s worth waiting alongside a menu full of them . broccoli rabe , which are the Rowan University co - CUBAN accompanied by provolone eds and knowledgeable FIG AND PROSCUITTO AT 322 BBQ and a long hot aioli . foodies who flock to Peter AT T UCCI ’ S MIN I HOAGIE S IN MULLICA HILL & Sons for the chance to IN VOORHEE S There’s a lot to like at this DEATH BY JEFF sample their latest cre - Forget the big belly - busting offshoot location from bar - AT PHIL ’ S DELI ations . Here , garlic bread sandwiches you may find becue masters David & IN CHE RRY HIL L and vodka sauce elevate the elsewhere ; this joint spe - Sons , especially their ver - At some point , we are going standard chicken cutlet , but cializes in smaller hand - sion of the classic Cuban to need to hear the back - if you want to take things helds that do more than sandwich . Succulent pulled hold their own . We love this pork melds with fresh slices offering with salty pro - Reuben sciutto and peppery arugula enhanced with a fig at Marino’s of Mullica Hill spread and balsamic glaze . THAI SHRIMP PO ’ BOY AT BISTRO AT HADDONFIELD IN HADDONFIELD A taste of New Orleans in New Jersey , this twist on the Bayou’s staple sandwich is made up of panko - fried shrimp lined into an Italian roll with lettuce , tomato , onion , fire - roasted red pep - pers and drizzled with a Thai - flavored remoulade . DEVIL’S DEN AT AMATO BROT HE RS IN OAKLYN For those who like to crank up the heat , this one’s for you . A fiery blend of capi - cola , Santa Fe turkey breast , pepper jack cheese and long hots is only slightly tamed with the additions of lettuce , tomato and splashes of vinegar and oil . 3 4 | S O U T H J E R S E Y M A G A Z I N E | V O L U M E 1 8 • I S S U E 8 | S O U T H J E R S E Y M A G A Z I N E . C O M