SJM_BestOfTheShore_0625 - FINAL - R1_SJM Feature 6 / 19 / 25 3 : 58 PM Page 18 AT THE hat’s ew W N SHORE Wildwood is known for andinventive creations combination of tradi - its bar scene and for like a key lime martini tional craft brews , an good reason — the is - alongsidebeer , wine impressivefood menu land is packed with and seltzer offerings . and a blend of plenty of venues to fit StarBeach Barhas all indoor / outdoorseating any vibe . With casual the classic Shore drinks makeMudHenBrew - bites , traditional bar fromcrushes and buck - ing Companya great drinks and a 4 - 7 p.m . ets to margaritas and spot to grab a drink or VENTNOR happy hour , North End beeralongside a beach a bite . Brewing up Ventnor Social has taken over the American Grill makes atmosphere.Headover uniquebeer flavors space occupied by Santucci’s Original every day feel like a toThe Inlet for a wide thatperfectly Square Pizza , but the new owners holiday.Owen’s Pub is range of beer , spirits capturethe essence of also purchased the Santucci’s fran - acash - only hangout andwine — including life beachside , head chise and will be offering the popular servingup classics like WildwoodDays teas over to Anglesea pies in a smaller operation next door . theespresso martini andfrozen drinks . A Aleworks . As for Ventnor Social , the goal is to combine an upscale family restaurant with a sports bar theme . While Oceancrat Seafood Boil has Café at Turtle closed its Ventnor location — it is still Gut operating in Maple Shade — the good Tantalizingbreakfast , news for beachgoers is the Drift delectablelunch Seafood has taken its place . The options , and many BYOB offers land and sea options . drinkofferings and cus - tomizations make Turtle Gut the perfect spot to WILDWOOD get out of the sun and Crest Coffee Company recently grab a bite . Satisfy your opened in Wildwood Crest and sweettooth with serves coffee , bagels and smoothies . optionslike jam and New this season , South Jersey Tiki ricottatoast or choose boats are now available sailing out of somethingsavory like a Bay Pointe Marina . MUDHEN chorizoburrito . BREWING COMPANY Popular Manayunk restaurant , The Rook , is taking over the former Good - Hot Dogs at Maui night Irene’s building , bringing its Dog House pulledpork , brisket , fisheries , the meals at Choose from one of 30 burntends , ribs , Aussie Santoriniare always menu of sandwiches , burgers , pizza signature dogs , piled porksausage , fried cau - madewith the freshest and more to the Jersey Shore . high with toppings liflowerand more , ingredientseach season This September , guests can look from coleslaw and local there’splenty to enjoy hasto offer . Feast your to the skies as the Wildwoods Thun - beer - cookedsauer - nomatter what your eyes — andyour stom - der Over the Waves Air - kraut toWisconsin hankering . ach — onqualityMedit - show flies into cheddarcheese and erraneanoptions such town fea - FOR DINNER chili . Complete your asmoussaka , crab meat turing military jet mealwith a side of salty Trio gnocchiandlamb flyovers , the Army balls — smallpotatoes Appetizingmenu items shank . Golden Knights Para - cookedwith salt and likesoft shelled crab on chute team and more . spicesand served with asesame seeded roll , Venezia drawn butter . salmonwith a honey Bringyour favorite bot - Some other new dining options in ginger lemon glaze and tle of wine and prepare town include Cavu BYOB , La Cantina Barbecue at sweetonion marmalade for a relaxing dinner Wildwood , Johnnie’s by the Sea , Bay - Wildwoods BBQ andtuna nachos make filled with flavor . point Marina & Tiki Bar , Johnny Long - Since2021 , best friends Trioan obvious choice Venezia is perfect for hots , Shawn’s Cheesesteaks and Pani - David Gill and Joel fora nice meal after a any Italian food lover , nis , John’s Water Ice , Sabbia D’oro Romanohave been dayat the Shore . offering linguine car - Italiano , CrestWood Diner , Tim’s Ale combiningpassion and bonara , risotto scampi , n House and Sandy Boots Saloon . dedication to bring Santorini fettuccinealfredo , mouthwatering barbe - Sourcedfrom local osso bucco and much cue to Wildwood . With farmermarkets and more . SouthJerseyMagazine.com | VOLUME 22 , ISSUE 3 | SOUTH JERSEY MAGAZINE | 33